Dried Fruit

• Carbohydrate
• 65g per 100g

• Grade
• Premium Grade

• Moisture Content
• Max 8%

• Packaging Type
• Sealed Poly Pack

• Preserving Compound
• E220 (Sulphur Dioxide)

• Processing Time
• 5-7 Hours

• Protein (%)
• 2.5%

• Purity Level
• 99.5% Pure

• Shelf Life
• 6-12 Months

• Size
• 200-250gm Pack

• Storage Instructions
• Store in a cool, dry place away from direct sunlight

• Sugar Content
• 48g per 100g

• Variety
• Dried Mix Fruit Cocktail

• Vitamin
• Rich in Vitamin A & C

• Carbohydrate
• 60-75%

• Grade
• Premium Food Grade

• Moisture Content
• <5%

• Packaging Type
• Sealed Food-Grade Pouch

• Preserving Compound
• No added preservatives, Sulphur Dioxide (trace) for color retention

• Processing Time
• 24-36 Hours

• Protein (%)
• 1-2%

• Purity Level
• 99% Natural

• Shelf Life
• 6-12 Months

• Size
• 200-250 gm Packs

• Storage Instructions
• Store in a cool, dry place away from sunlight

• Sugar Content
• 35-50%

• Variety
• Pineapple Coin Slices

• Vitamin
• Vitamin C, B1, B6

• Carbohydrate
• 75-80 g (per 100g)

• Grade
• Premium

• Moisture Content
• Below 15%

• Packaging Type
• Food-Grade Zip Pouch / Laminated Pouch

• Preserving Compound
• E220 (Sulphur Dioxide) / Natural Cane Sugar

• Processing Time
• 24-48 hours (Dehydration and Drying)

• Protein (%)
• 0.5-1.2%

• Purity Level
• 99% Pure, Seedless, De-stoned and Cleaned

• Shelf Life
• 9-12 Months

• Size
• 200-250 gm pack

• Storage Instructions
• Store in a cool, dry place away from sunlight

• Sugar Content
• 60-65 g (per 100g)

• Variety
• Mixed Fruit Cherry (including cherries, papaya, pineapple, and other exotic fruits)

• Vitamin
• Vitamin A, Vitamin C, Traces of Vitamin E

• Carbohydrate
• Around 64g per 100g

• Grade
• Premium Food Grade

• Moisture Content
• Less than 15%

• Packaging Type
• Sealed Poly Pack/BOPP Bag

• Preserving Compound
• Contains permitted food preservatives like E202 (Potassium Sorbate)

• Processing Time
• Typically 6-12 hours drying

• Protein (%)
• 0.2% to 0.5%

• Purity Level
• 99% Pure

• Shelf Life
• 24 Months

• Size
• As per the requirement

• Storage Instructions
• Store in a cool, dry place away from direct sunlight

• Sugar Content
• Up to 56g per 100g (includes added sugar)

• Variety
• Cranberry Slice

• Vitamin
• Rich in Vitamin C, Vitamin E

• Carbohydrate
• 82.5g per 100g

• Grade
• Premium Grade

• Moisture Content
• Less than 20%

• Packaging Type
• Food Grade Sealed Pouch

• Preserving Compound
• E220 (Sulphur Dioxide)

• Processing Time
• 12-18 hours drying

• Protein (%)
• 2.3g per 100g

• Purity Level
• 99.5%

• Shelf Life
• 24 Months

• Size
• As per the requirement

• Storage Instructions
• Store in a cool, dry place away from sunlight

• Sugar Content
• 68g per 100g

• Variety
• Dried Kiwi Slices

• Vitamin
• Rich in Vitamin C and Vitamin K

• Carbohydrate
• 80g per 100g (approx.)

• Grade
• Premium Food Grade

• Moisture Content
• <15%

• Packaging Type
• Sealed laminated pouch

• Preserving Compound
• Permitted Class II Preservative (INS 220)

• Processing Time
• Processed and packed within 24 hours of harvesting

• Protein (%)
• 0.3g per 100g

• Purity Level
• >99%

• Shelf Life
• 24 Months

• Size
• As per the requirement

• Storage Instructions
• Store in a cool, dry place away from sunlight

• Sugar Content
• 65g per 100g (added sugar included)

• Variety
• Whole Dried Cranberry

• Vitamin
• Vitamin C and Vitamin E

• Carbohydrate
• ~70 g/100g

• Grade
• Premium A Grade

• Moisture Content
• <15%

• Packaging Type
• Food-grade pouch or plastic container

• Preserving Compound
• E220 (Sulphur Dioxide)

• Processing Time
• 12 - 24 hours

• Protein (%)
• 2.5%

• Purity Level
• >99%

• Shelf Life
• 24 Months

• Size
• As per the requirement

• Storage Instructions
• Store in a cool, dry place, away from direct sunlight

• Sugar Content
• ~60 g/100g

• Variety
• Blueberry Plum (Dried)

• Vitamin
• Vitamin C, Vitamin K

• Carbohydrate
• 75g per 100g

• Grade
• Premium Export Quality

• Moisture Content
• 12% Max

• Packaging Type
• Sealed Foil or Vacuum Pouch

• Preserving Compound
• Potassium Metabisulphite (E224) as per FSSAI Regulation

• Processing Time
• 18-24 Hours (Solar and Dehydrated)

• Protein (%)
• 2.5%

• Purity Level
• 99% Natural, Preservative Free

• Shelf Life
• 24 Months

• Size
• As per the requirement

• Storage Instructions
• Store in a cool, dry place away from sunlight. Refrigerate after opening.

• Sugar Content
• 62g per 100g (Natural Fruit Sugar)

• Variety
• Alphonso Mango

• Vitamin
• Rich in Vitamin A and C